|
International Introductions of
Tinca tinca Introductions as compiled by FAO |
| Main Ref: | Welcomme, R.L. 1988 | ||||
| To: | Canada | ||||
| FAO area: | America, North - Inland waters | ||||
| From: | USA | ||||
| FAO area: | America, North - Inland waters | ||||
| Year: | 1895 | ||||
| Range: | - | ||||
| Period: | 19th century | ||||
| Established in the wild: | established, natural reproduction | ||||
| Established in aquaculture: | - | ||||
| Significant ecological interactions: | - | ||||
| Significant socio-economic effects: | - | ||||
| Introduced by: | |||||
| Reason: | diffused from other countries | ||||
| Other reason: | |||||
| Comments: | Introduced through the upstream migration of fish in the Columbia River system from the small lakes in Oregon, USA in 1895. Species has limited distribution in British Columbia wherein it is present only in three lakes (Ref. 1998). Also Ref. 12204. Ref: Crossman, E.J., 1984 | ||||
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